Tacoria Celebrates Successful Opening in Summit

By Lily Silver

Tacoria officially opened its doors last week In Summit, adding a vibrant new dining option to the local food scene and drawing enthusiastic crowds throughout its first days of operation. The Mexican restaurant has already made a strong impression on the community, with customers eager to explore the menu and welcome a new spot in town.

Founded in 2016 by Rutgers University alumni, Tacoria is a New Jersey-based chain that has grown in popularity for its modern take on Mexican street food. The restaurant offers a wide variety of dishes, including tacos, burrito boxes, Mexican street corn, nachos and rotating Aguas frescas. All menu items are prepared from scratch daily, emphasizing freshness and quality. Tacoria also offers several vegetarian and vegan options that appeal to a wide range of dietary preferences.

Since opening, certain menu items have quickly become customer favorites. The Golden Avocado Taco, known for its crispy texture and bold flavor, has been especially popular, along with the Nutella Nachos, a dessert-style dish that adds a playful twist to the traditional menu. These standout items, paired with customizable options and house-made ingredients, have helped Tacoria stand out during its first week in business. One customer who visited during opening week shared, “The Nutella Nachos are a must.” They also loved the “Pollo Asado Salad. It was so fresh and honestly the best lunch food I’ve had in a while!”

According to the restaurant’s manager, the response from the community has been overwhelmingly positive. “Business has been great! I think everyone is super excited to have a new Mexican restaurant in town,” the manager said. The steady flow of customers reflects a strong interest in new dining experiences and highlights the community’s support for locally-based and regional businesses.

Beyond the food itself, Tacoria aims to create a welcoming and energetic atmosphere for guests. The restaurant’s casual setting makes it an easy choice for families, students, and friends looking for a relaxed place to gather. With its focus on fresh ingredients, diverse menu offerings, and approachable environment, Tacoria has quickly begun to establish itself as a welcoming addition to Summit’s close-knit, community-focused atmosphere.

As the restaurant settles into its new location, staff members are optimistic about the future. Tacoria is very likely to become a lasting fixture in the local dining scene, offering residents a flavorful and fresh option for Mexican-inspired cuisine.